What we’re drinking: Momma’s lemon drops
June 18, 2011 by Jean
Charlie’s favorite show is Max & Ruby. There’s one episode where Ruby and her best friend Louise start a lemonade stand. Charlie loves that episode and, by extension, now he loves making lemonade (well, technically he loves “helping” me make lemonade which usually means strewing lemon juice and sugar all over the floor). Charlie, however, doesn’t much like drinking lemonade. So invariably we have a bunch of lemonade in the refrigerator at any given time. After a particularly stressful day recently, this beleaguered momma got creative.
Momma’s Lemon Drop Martini
- sugar for the rim of the glass
- vodka, to taste
- fresh squeezed lemonade, to taste
Pour a small amount of sugar onto a plate. Grab a martini glass and run the rim under some water. Upend the martini glass into the sugar, making sure that a nice amount of sugar sticks to the entire rim. Turn the martini glass over and attend to making the martini. If you have a cocktail shaker, put some ice in the shaker and then combine the vodka and lemonade in whatever ratio you choose. I use about one ounce of vodka and four ounces of lemonade for each martini; more adventuresome souls might wish to up the vodka to lemonade ratio. Give the vodka and lemonade a good shake. Strain the martini into the sugared glass. If you don’t have a cocktail shaker, just put some ice in a glass, add the vodka and lemonade and stir with a spoon to get the liquid nice and cold. Pour the martini into the sugared glass using the back of the spoon to block the ice from dropping in (it’s not awful to have ice in your martini, but the drink will look classier without it). Sip and relax on a hot summer night.